Mr. Bento in the Succah
For the first time since I retired in May 2008, I took out Mr. Bento. We went for dinner in our synagogue's succah. I brought baked chicken (smoked paprika on top) over mushroom rice, dilled carrots, honeycake, and 3-seed bread. Then we blessed and shook the lulav and the etrog.
Labels: carrot, chicken, etrog, honeycake, lulav, Mr. Bento, rice, succah, Sukkot
posted by Great Stone Face | 6:22 PM
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