What's For Breakfast
Black coffee. Gaeran tost-u (Korean egg toast) with kimchi, carrots, and shallots; topped with ketchup and brown sugar. I had leftover carrot, so I had it as a side vegetable.
Labels: breakfast, brown sugar, cabbage, carrot, egg, egg toast, gaeran tost-u, ketchup, kimchi, Korean, shallot, toast, tost-u
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