Mr. Bento - Thursday, May 31, Lunch
Here's the lunch I plan to take to work in Mr. Bento on May 31, 2007. We went to Ocean City, MD, over Memorial Day weekend and made a stop at a famrstand on the way home. Too early for Maryland produce, except strawberries, so the tomato is from the Carolinas somewhere. The beet pickle egg is Pennsylvaia Amish. The chocolate turtle and its raisin and almond eggs are sugar-free. The minestrone is Progresso, but the basil and thyme are from our deck herb garden. The rickecakes (Quaker) and pumpkin butter (Carolinas) are really from breakfast.
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